Become the orchestra conductor of your dish!

Select your cut of meat or fish and decide on the sauce which has tickled your temptations, and which will magnify the flavours of your dish.

In France, The Sauce plays an essential role in the majority of our dishes and is part of our cuisine and heritage. Hence why we have decided to elaborate our menu by putting our sauces in the spotlight.

With our Chef, throughout the course of the seasons, we elaborate a variety of sauces to perfectly compliment the different dishes put at the heart of our menu.

Each sauce is meticulously made and will reveal unique and captivating flavours which will be sure to awaken the taste buds of each client.